Bethany's Favorite Valentine Cut Out Sugar Cookies |
"Soft and moist with a light vanilla and almond taste. Got these from a pal's wedding ceremony."
Ingredients :
- 1 cup butter, softened
- 1 cup white sugar
- 1 egg, beaten
- 2 tablespoons milk
- 1 teaspoon vanilla extract
- half teaspoon almond extract
- 2 1/2 cups flour
- 1 teaspoon baking powder
Instructions :
Prep : 15M | Cook : 12M | Ready in : 3H25M |
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- Cream collectively the butter, sugar, egg, milk, vanilla extract, and almond extract in a big bowl.
- Stir inside the flour and baking powder.
- Cover and refrigerate until company, approximately 2 hours.
- Preheat oven to 400 levels F (2 hundred tiers C).
- Divide the dough into thirds. On a gently floured surface, roll out each element to 1/four-inch thick.
- Cut cookies out the usage of a floured cookie cutter.
- Arrange cookies on an ungreased baking sheet about 1-inch apart.
- Bake until cookies are lightly golden, 6 to 9 mins.
- Transfer cookies to a twine rack to cool absolutely.
Notes :
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