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| Best Pumpkin Dip |
"This is a tasty alternative to the classic pumpkin pie. Add a little more pumpkin pie spice to growth taste. Serve with graham crackers or other cookies."
Ingredients :
- 1 (15 ounce) can pumpkin puree
- 1 (4 ounce) bundle cream cheese, softened
- 1/2 cup brown sugar
- 2 teaspoons pumpkin pie spice
- 1/4 cup chopped pecans
- 1/four cup miniature marshmallows
Instructions :
| Prep : 10M | Cook : 8M | Ready in : 20M |
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- Preheat oven to 350 ranges F (a hundred seventy five stages C).
- Beat pumpkin, cream cheese, brown sugar, and pumpkin pie spice collectively in a bowl till creamy; pour right into a 9x9-inch rectangular pan; top with pecans and marshmallows.
- Bake inside the preheated oven until effervescent, approximately 12 mins.
Notes :
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