Sunday, 23 August 2015
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| Big Game Spicy Beer Cheese Soup |
"This is an intensely cheesy, spicy wealthy beer soup in an effort to be a TOUCHDOWN in your home and long gone via the stop of the game. Serve with popcorn or hunks of sourdough bread for dipping."
Ingredients :
- 2 tablespoons butter
- 1 tablespoon olive oil
- 1 cup finely chopped celery
- 1 cup finely chopped carrot
- 1 clove garlic, minced
- 1 (32 ounce) carton bird stock
- 3 (12 fluid ounce) cans or bottles American-fashion faded lager beer
- 1 tablespoon Worcestershire sauce
- 1 tablespoon hot pepper sauce (which includes Tabasco®)
- 2 teaspoons white pepper
- 2 teaspoons dry mustard powder
- 2 teaspoons onion powder
- 2 teaspoons garlic powder
- 1 teaspoon ground cayenne pepper
- 2 (10.75 ounce) cans condensed cream of bird soup
- 1 (10.Seventy five ounce) can condensed Cheddar cheese soup
- 1 (1 pound) loaf processed cheese, cubed
- half pound block pepperjack cheese, shredded
- 1/2 pound block sharp Cheddar cheese, shredded
Instructions :
| Prep : 30M | Cook : 12M | Ready in : 1H10M |
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- Melt the butter with olive oil in a big soup pot or Dutch oven over medium warmth.
- Cook and stir the celery, carrots, and garlic till soft, approximately 8 minutes.
- Pour within the bird stock, beer, Worcestershire sauce, warm pepper sauce, white pepper, mustard powder, onion powder, garlic powder, and cayenne pepper; whisk to combine.
- Blend the mixture with a hand blender till easy. Bring to a boil, reduce warmness to low, and simmer 15 mins.
- Stir inside the cream of fowl soup and the Cheddar cheese soup; bring soup lower back to a simmer.
- Stir within the processed cheese and permit to soften. When it has melted, slowly blend inside the pepperjack and sharp Cheddar cheeses, a little at a time, allowing every addition to soften into the soup before including the next.
- Simmer the soup over low heat till the cheese has absolutely melted and the flavors have combined, 15 to twenty greater minutes.
Notes :
- Do not use darkish ale because it will make your soup bitter. Also, this is a superb basic cheese soup and may be modified effortlessly. Instead of beer, replacement with extra 32 ounces. Bird stock. You ought to add potatoes, bacon and chives for Baked Potato Soup; or broccoli for Broccoli Cheese Soup.
- Reynolds® Aluminum foil may be used to hold meals moist, cook dinner it evenly, and make clean-up easier.
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