Blueberry Ketchup So Tasty

Monday, 5 July 2021

Blueberry Ketchup

"Wonderful twist on a condiment staple! We have tripled the recipe and then canned the ketchup; our desired consistency yielded five 1/2-pint jars."

Ingredients :

1 tablespoon vegetable oil
half small onion, diced
2 cloves garlic, minced
1 tablespoon grated sparkling ginger root
1 teaspoon salt
1/2 teaspoon floor cinnamon
1/4 teaspoon floor cloves
1/four teaspoon ground cumin
1/four teaspoon cayenne pepper
1/four teaspoon celery seed
2 cups blueberries
1/four cup packed brown sugar
2 tablespoons balsamic vinegar

Instructions :

Prep : 10M	Cook : 24M	Ready in : 40M

Heat vegetable oil in a saucepan over medium-high heat. Saute onion, garlic, and ginger in warm oil until the onion begins to show translucent, 5 to 7 minutes.
Stir salt, cinnamon, cloves, cumin, cayenne pepper, and celery seed into the onion combination; preserve to prepare dinner, stirring often, until the onion is absolutely softened, 2 to a few minutes greater.
Stir blueberries and brown sugar into the onion mixture. Mash the berries as they prepare dinner until absolutely softened, approximately 10 minutes.
Blend the blueberry combination with an immersion blender till the aggregate is thick and not using a massive chunks. Stir balsamic vinegar into blueberry mixture, lessen heat to low, and cook at a simmer until thickened in your liking, 10 to fifteen minutes greater.

Notes :

Aleppo pepper can be utilized in place of cayenne.
Use 1 teaspoon ground ginger in region of the sparkling if preferred.

All recipes with this dish can help you get a fresh and favorable cooking encounter on your kitchen and create healthier and more delicious food options. Whatever the occasion, be it a dinner party or only a snack on your own, it's simple to find pure food recipes that are ideal for you. If this Blueberry Ketchup recipe complements your family's preference, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the visit!