Tuesday, 29 June 2021
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| Big-Time Avocado Salsa |
"Chopped jalapeno peppers provide some warmth to this conventional avocado salsa."
Ingredients :
- 2 absolutely ripened Avocados from Mexico, halved, pitted and diced
- 1 cup chopped tomato
- 1/4 cup finely chopped onion
- three tablespoons chopped cilantro
- 2 tablespoons chopped jalapeno pepper
- 2 tablespoons lime juice
- 1/2 teaspoon salt
Instructions :
| Prep : | Cook : 6M | Ready in : |
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- In a bowl, toss avocado, tomato, onion, cilantro, jalapeno, lime juice, and salt just till combined. Cover and refrigerate.
- Serve with tortilla chips or sliced vegetables, if preferred.
Notes :
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