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| Blackberry Barbeque Sauce |
"And we thought blackberry jam become most effective for toast! Here it's far stirred up with ketchup, brown sugar, mustard, cayenne, and pink wine vinegar. The result is a candy, smelly sauce that is super for red meat, duck, or ribs. Use to baste while grilling."
Ingredients :
- 1 cup ketchup
- 1/2 cup blackberry preserves
- 1/four cup bourbon
- 2 small green onions, minced
- 2 tablespoons purple wine vinegar
- 1 tablespoon garlic powder
- 1 teaspoon Worcestershire sauce
- 1 teaspoon organized yellow mustard
- 1 pinch smoked sea salt
Instructions :
| Prep : 10M | Cook : 16M | Ready in : 10M |
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- Stir ketchup, blackberry preserves, bourbon, green onions, red wine vinegar, garlic powder, Worcestershire sauce, mustard, and sea salt collectively in a bowl.
Notes :
All recipes with this dish can allow you to get a new and positive cooking encounter on your kitchen and make healthier and more delicious food options. No matter the event, be it a dinner party or just a snack on your own, it's easy to locate pure food recipes that are right for you. If this Blackberry Barbeque Sauce recipe complements your family's preference, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the visit!
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