Bread Dipping Oil |
"A scrumptious oil mixture to dip chunks of Italian or French bread into."
Ingredients :
- 2 cups olive oil
- 1 tablespoon dried basil
- 1 tablespoon dried parsley
- 1 tablespoon minced garlic
- 1 teaspoon dried thyme
- 1 teaspoon dried oregano
- 1 teaspoon ground black pepper
- 1/2 teaspoon dried beaten rosemary
- half teaspoon salt
- 1/2 teaspoon beaten purple pepper, or to taste
- 1/2 teaspoon lemon juice
- 2 tablespoons grated Parmesan cheese
Instructions :
Prep : 5M | Cook : 32M | Ready in : 5M |
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- Stir together the olive oil, basil, parsley, garlic, thyme, oregano, black pepper, rosemary, salt, pink pepper, and lemon juice in a bowl. Sprinkle the Parmesan cheese over the surface of the oil combination.
Notes :
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