Betty's Chicken Salad |
Great on a heat summer season day and child-accredited! Great for wedding and toddler showers. Some making plans beforehand with having to prepare dinner the bird, noodles, and eggs however surely worth the more effort!
Ingredients :
- 10 ounces seashell pasta
- 4 cups cubed cooked fowl
- 3 cups chopped celery
- ⅔ cup blanched slivered almonds
- 2 cups reduced-fats mayonnaise
- ¼ cup lemon juice
- 1 teaspoon salt
- ⅔ teaspoon ground black pepper
- eight difficult-cooked eggs, chopped
Instructions :
Prep : 15M | Cook : 12M | Ready in : 6H25M |
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Notes :
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