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| Brazilian Grilled Pineapple |
"Favorite at a Brazilian steakhouse in Dallas. Not certain if this is the exact recipe they use but it tastes very near. Great aspect for kabobs and steak."
Ingredients :
- 1 cup brown sugar
- 2 teaspoons floor cinnamon
- 1 pineapple - peeled, cored, and cut into 6 wedges
Instructions :
| Prep : 10M | Cook : 6M | Ready in : 20M |
|---|
- Preheat an outdoor grill for medium-excessive heat and lightly oil the grate.
- Whisk brown sugar and cinnamon together in a bowl. Pour sugar aggregate into a massive resealable plastic bag. Place pineapple wedges in bag and shake to coat each wedge.
- Grill pineapple wedges on the preheated grill until heated via, three to 5 minutes in keeping with aspect.
Notes :
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