Wednesday, 1 July 2020
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| Beefy Italian Ramen Skillet |
"Use much less pepperoni in case you do not want it too spicy."
Ingredients :
- 1 pound ground beef, or to taste
- sixteen slices pepperoni, or to taste
- 1 (14.5 ounce) can diced tomatoes
- 1 cup water
- 2 (three ounce) packages beef-flavored ramen noodles
- 1 inexperienced bell peppers, cut into strips
- 1 cup shredded mozzarella cheese
Instructions :
| Prep : 10M | Cook : 5M | Ready in : 25M |
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- Heat a huge skillet over medium-high warmness. Cook and stir pork and pepperoni slices within the warm skillet till pork is completely browned, 5 to 7 mins. Stir tomatoes, water, and the seasoning packet contents from the ramen noodles into the pork aggregate.
- Break ramen noodle blocks into halves and upload to red meat combination with the green bell pepper; prepare dinner until the noodles melt, approximately 5 minutes.
- Remove skillet from warmness, sprinkle mozzarella cheese over the red meat combination, and vicinity a cowl on the skillet; permit combination sit down till cheese melts, 2 to 3 mins.
Notes :
- This is also desirable with Oriental-flavor ramen.
- Reynolds® Aluminum foil can be used to hold meals moist, cook dinner it calmly, and make clean-up easier.
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